Seahorse Ice-Cream

Using TRIRAPIDO 50 & PRONTO SEAHORSE

ICE-CREAM:

  • PRONTO DARK CHOCOLATE: 1,250 kg
  • Milk: 3,000 l
  • Total Weight: 4,350 kg

Instructions for Use: Mix milk and PRONTO DARK CHOCOLATE with a hand-blender for 5 minutes. Then let it rest for 5 minutes. Pour the blended mixture into the ice-cream machine.

Ana Sayfa | İletişim | Veri Koruma Politikası | KVKK Aydınlatma Metni | Profil

İREKS GIDA SANAYİ A.Ş. | Çerkezköy Organize Sanayi Bölgesi İsmet Paşa Mahallesi 4. Sokak No:5 59510 Kapaklı / Tekirdağ TÜRKİYE

Tel: +90 282 758 20 20 | Fax: +90 282 758 21 21 | ireks@ireks.com.tr | www.ireks.com.tr

RenkliKalem.com

TR EN